Aero Press

What You’ll Need:

• AeroPress (the star of the show!)
• Coffee Beans – 24g (freshly ground is best)
• Coffee Grinder (if using whole beans)
• Hot Water – 200ml (around 200°F or 93°C)
• Coffee Scoop (comes with your AeroPress)
• Stirrer (included with the AeroPress)
• Filter (paper or metal; AeroPress includes these)
• Cup or Mug (to enjoy your brew!)

---

Getting Ready

🔥 Boil Water

• Heat water to 200°F (93°C).
• If no thermometer, let boiled water sit for 30 seconds before using.

☕ Grind Your Coffee Beans

• Use 24g of coffee and grind it to a medium-fine consistency (similar to table salt).

🛠 Prepare the AeroPress

1. Place a paper filter in the filter cap.
2. Rinse with hot water to remove any paper taste and warm up the AeroPress.
3. Attach the filter cap to the AeroPress and set it aside.

---

Brewing Your Coffee

Standard Method

1️⃣ Assemble: Place the AeroPress on your cup/mug and add the ground coffee into the chamber.

2️⃣ Add Water: Pour hot water up to the top of the number 4 mark (around 200ml or 6.7oz). Ensure all coffee grounds are wet.

3️⃣ Stir: Use the included stirrer to mix for about 10 seconds to evenly saturate the coffee.

4️⃣ Press: Insert the plunger and press gently and steadily for 20-30 seconds—don’t rush!

5️⃣ Serve: Remove the AeroPress and enjoy your freshly brewed coffee! ☕